From the Spontaneus Collection:
Cistus incanus Herbal Tea (flowers, leaves, and buds) and Mastic Herbal Tea (berries).
Hand-harvested and carefully processed on our farm, Spontaneus herbal teas are crafted from wild Mediterranean botanicals traditionally appreciated for their role in everyday wellbeing.
Available as loose-leaf herbal tea or conveniently packed in tea bags.
How to Prepare
Always use fresh water. Pour boiling water over the tea bag and allow it to steep for 3–4 minutes.
The same tea bag may be infused up to three times within 24 hours. Enjoy your herbal tea either hot or cold.
For loose-leaf herbal tea, add 2–3 tablespoons of the blend to 1 litre of water.
Allow it to steep for approximately 10 minutes, then strain and serve.
cistus incanus
Cistus incanus
Traditionally valued in Mediterranean herbal practices, Cistus incanus is appreciated for its rich content of natural polyphenols and aromatic compounds.
It is commonly enjoyed as a herbal infusion and is often associated with supporting overall wellbeing, particularly during seasonal changes.
Refreshing and revitalising, Cistus incanus is traditionally enjoyed as part of a balanced lifestyle and daily wellbeing routine.
Rich in naturally occurring polyphenols, Cistus incanus is particularly valued for its high antioxidant content.
These plant compounds help protect against oxidative stress caused by free radicals, making Cistus incanus a popular botanical in wellbeing and herbal traditions.
Cistus incanus tea has long been appreciated in Mediterranean herbal traditions, particularly during the colder months of the year.
Naturally rich in polyphenols and aromatic plant compounds, it is commonly enjoyed as a warming herbal infusion and valued for its antioxidant properties. Its distinctive flavour and traditional use make it a popular choice during seasonal changes and as part of a daily wellbeing routine.
Mastic(Pistacia lentiscus)
Rich in naturally occurring plant compounds, mastic berries have been traditionally used in Mediterranean herbal practices for centuries.
Their antioxidant content and distinctive botanical profile make mastic tea a unique and flavourful infusion, appreciated as part of a balanced lifestyle and everyday wellbeing.
Traditionally enjoyed after meals, mastic herbal tea is appreciated for its aromatic flavour and refreshing character.
For generations, it has been valued in Mediterranean herbal traditions as a comforting infusion and part of everyday wellbeing.
Traditionally enjoyed during seasonal changes, mastic herbal tea is appreciated for its fresh, balsamic aroma and comforting character.
Its distinctive flavour and aromatic qualities make it a popular herbal infusion, especially during the colder months of the year.
Spontaneus Herbal Teas: A Daily Ritual
Spontaneus herbal teas are a simple and enjoyable addition to your daily wellbeing routine.
With their delicate and pleasant flavour, they can be enjoyed every day, whether as a comforting warm infusion or as a moment of relaxation during your day.
During the summer months, try serving them chilled with a touch of lemon juice and honey. Left to cool in the refrigerator, they become a refreshing and flavourful drink, perfect for warm days.